Part 2: Trends in Rice-Based Farming Systems in the Mekong Delta

The Intensification of Rice Farming Khmer farmers cultivated rice in the Delta for perhaps 2000...

Part 1: Trends in Rice-Based Farming Systems in the Mekong Delta

Rice-based farming systems in the Mekong Delta have been transformed over the last four decades....

Can aquaculture adapt to saltwater intrusion?

During an era when more and more freshwater bodies are being affected by saltwater intrusion,...

From Rice To Shrimp. Can Vietnam’s Rice Farms and Aquaculture Survive Climate Change?

The Mekong River is saltier than ever. As saltwater intrusion worsens in the Mekong Delta...

Giant river prawns: a fresh hope for Bangladesh’s aquaculture sector?

A switch to farming giant river prawns is proving economically astute for a growing number...

Good Shrimp, Bad Shrimp: Is Your Shrimp Free From Antibiotics? (Part 2)

This is the second of a two-part article that discusses how shrimp farming practices affect...

Good Shrimp, Bad Shrimp: How Shrimp Farming Practices Impact The Environment. (Part 1)

In this Part 1 of 2 in a series on how shrimp farming practices affect...

Metabolic turnover rate, digestive enzyme activities, and bacterial communities in the white shrimp Litopenaeus vannamei under compensatory growth

One of the main challenges for the expansion of shrimp culture is securing the supply...

Data, AI & seafood retail

The Fishmonger was invited to a seminar recently by CI&T, an information technology and software...